Nutritional Status And Development Of Under-Five Children In Jenu Kuruba Population

Authors

  • Kannur D Assistant Professor, Department of Human Development and Childhood Studies, Lady Irwin College, University of Delhi. Delhi. Author
  • Dolly Florence Murmu Associate Professor, Department of Human Development and Childhood Studies, Lady Irwin College, University of Delhi. Delhi Author
  • Komala M Professor, Department of Studies in Food Science and Nutrition, University of Mysore, Manasagangotri, Mysuru, Karnataka Author

DOI:

https://doi.org/10.48047/xqjjzv95

Keywords:

Nutrition status, development, delay

Abstract

The early years are the most significant years for human growth, development and learning for all children
including those with special needs due to disability conditions. The study was conducted with an objective of
to assess the nutrition status and development of under-five children. Experimental research design was used
to test the effect of intervention programme. A cross-sectional study was conducted in Jenu Kururba Tribal
Haadies of H.D Kote and Hunsuru Talukas of Mysore district to assess the relationship between maternal
factors and nutritional status of children. A random sampling technique was used to recruit 1307 young children
(birth to 5 years) and their mothers for the study. Self-structured questionnaire was used to elicit personal
information of children and their mothers and WHO growth reference was used to grade the nutrition status of
the children and Denver-II developmental assessment scale was used to assess the development of underfive children. 

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Published

2025-02-03

How to Cite

Nutritional Status And Development Of Under-Five Children In Jenu Kuruba Population (K. . D, D. . Florence Murmu, & K. . M , Trans.). (2025). Cuestiones De Fisioterapia, 54(3), 5267-5271. https://doi.org/10.48047/xqjjzv95