CHROMATOGRAPHICAL ANALYSIS OF PANCHATIKTA GHRITA PREPARED WITH AMURCHITA AND MURCHITA GHRITA

Authors

  • Dr Vinay. R. Kadibagil Author

DOI:

https://doi.org/10.48047/jk6md162

Abstract

There is a description of different dosage forms in Ayurveda 5000 years ago. 
Swarasa, kalka, kwatha, hima and phanta are the five fundamental preparations mentioned in ayurvedic 
pharmaceutics. Taila paka, ghrita paka, kshira paka, avaleha and arishta are considered as the upakalpana. 
Sneha kalpana is one of most commonly used form of medicines in ayurveda. Among them ghrita kalpana 
is having major part which is used both internally and externally.Different types of fat or lipid media are 
used in ayurvedic treatment. Ghrita (ghee), taila (oil), vasa (fat) and majja (marrow) are mainly four sneha 
dravya (fat media) mentioned in ayurvedic classics. 

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References

Arun. N, Kadibagil Vinay R , Ganti Basavaraj Y, Various Dosage Forms Of Ayurveda,

Unique Journal Of Ayurvedic And Herbal Medicines, 2014, 02 (04): 20-23.

Sneha Kalpana: A pharmaceutical review, Babu Sharan, Kadibagil R Vinay, Ganti Y

Basavaraj, Journal of Biological and Scientific opinion, 2013, 1 (3), 271-272.

Government of India, minister of health and family welfare, department of indian systems of

medicine and homoeopathy, the ayurvedic pharmacopeia of India, part I, second edition, 2003,

-270.

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Published

2025-02-03

How to Cite

Dr Vinay. R. Kadibagil. (2025). CHROMATOGRAPHICAL ANALYSIS OF PANCHATIKTA GHRITA PREPARED WITH AMURCHITA AND MURCHITA GHRITA. Cuestiones De Fisioterapia, 54(3), 213-233. https://doi.org/10.48047/jk6md162